Restaurant for Two: a new feature where I bring a friend to a restaurant and we write a review together. Thanks to the ladies at IMR Chicago for joining me at Piccolo Sogno!
The city: Rome
The year: 2004
The experience: Memorable
The food: Divine
My fondest memory of the week I spent in Italy is of the food. Creamy pistachio gelato. Pizza just pulled from the fire. Fresh homemade pasta that melts in your mouth – this is what I miss the most. It has been 12 years of dreaming of the perfection that is Italian pasta.
Until I went to Piccolo Sogno.
All of the pasta dishes Piccolo Sogno are handmade and fresh. Simply put, they are delicious. With a handful of options, everyone will leave feeling sufficiently stuffed and extremely happy. The food is seasonal, so meals change throughout the year based on what is fresh and exciting at the moment.
I recently went to a pasta tasting at Piccolo Sogno, so this piece is only a review of their noodle dishes. The menu here is extensive and ranges from hand-tossed pizzas, to fish dishes, paninis, and even homemade desserts. Most importantly, their wine list is extensive with over 400 all-Italian selections. While I only ate pasta this time around, I have every intention of returning to indulge on fresh gelato while sipping on a glass of vino. To give you an idea of what the food is like I have provided a short review below. Continue reading Restaurant for Two: Piccolo Sogno